garlic, thyme, beef stock, carrot, bay leaf, vegetable oil, onion & port wine recipes
2 recipes
Page 1
Braised Short Ribs with Sunchokes and Lacinada Kale
marthastewart.com
Ingredients: beef stock, carrot, vegetable oil, bay leaf, port wine, thyme, onion, garlic, beef short ribs, peppercorn, kale, red wine, jerusalem artichoke
Oxtail soup
kitchenstories.com
Ingredients: beef stock, carrot, vegetable oil, bay leaf, port wine, thyme, onion, garlic, oxtail, madeira wine, celery, juniper berry, allspice, clove, tomato paste, cornstarch