garlic, thyme, beef stock, carrot, butter, bacon, red wine & shallot recipes
5 recipes
Page 1
French Beef Stew
eatsmarter.com
Ingredients: bacon, beef stock, butter, shallot, red wine, carrot, thyme, garlic, beef steak, flour, vegetable oil, bay leaf, parsley, button mushroom
Slow-cooker beef Bourguignon
kitchenstories.com
Ingredients: bacon, beef stock, butter, shallot, red wine, carrot, thyme, garlic, beef sirloin, flour, tagliatelle, bay leaf, button mushroom, tomato paste, onion, potato
Roast duck pies
deliciousmagazine.co.uk
Ingredients: bacon, beef stock, butter, shallot, red wine, carrot, thyme, garlic, duck, lard, flour, currant jelly, fresh mint, egg, peas, sugar, sunflower oil
Beef Bourguignon
yummly.co.uk
Ingredients: bacon, beef stock, butter, shallot, red wine, carrot, thyme, garlic, beef steak, flour, celery, brandy, bay leaf, parsley, olive oil, onion, chestnut mushroom
Beef Bourguignon
yummly.co.uk
Ingredients: bacon, beef stock, butter, shallot, red wine, carrot, thyme, garlic, beef stew meat, flour, brandy, bay leaf, parsley, olive oil, button mushroom, tomato paste, onion, bouquet garni