garlic, thyme, beef stock, carrot, butter, vegetable oil & beef stew meat recipes
5 recipes
Page 1
Boeuf Bourguignon - A French Classic
cookingtheglobe.com
Ingredients: beef stew meat, beef stock, butter, carrot, vegetable oil, thyme, garlic, chicken stock, bacon, flour, red wine, olive oil, button mushroom, tomato paste, onion
Beef Stew with Mashed Potatoes
eatsmarter.com
Ingredients: beef stew meat, beef stock, butter, carrot, vegetable oil, thyme, garlic, milk, paprika, rosemary, red wine, bay leaf, tomato paste, onion, potato, nutmeg
Beef and Pea Stew
eatsmarter.com
Ingredients: beef stew meat, beef stock, butter, carrot, vegetable oil, thyme, garlic, paprika, rosemary, red wine, peas, button mushroom, tomato paste, sage, onion, turmeric
Festive Rib Steak Tenderloin with Vegetables
eatsmarter.com
Ingredients: beef stew meat, beef stock, butter, carrot, vegetable oil, thyme, garlic, pastry flour, shallot, paprika, orange, red wine, dijon mustard, clove, tomato paste, cinnamon, green cardamom
Boeuf Bourguignon
oliviascuisine.com
Ingredients: beef stew meat, beef stock, butter, carrot, vegetable oil, thyme, garlic, bacon, beef broth, flour, red wine, bay leaf, parsley, olive oil, button mushroom, tomato paste, onion, pearl onion