garlic, thyme, beef stock, carrot, leek & bread crumbs recipes

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Braised oxtail with red wine and prunes

deliciousmagazine.co.uk

Ingredients: beef stock, bread crumbs, carrot, leek, thyme, garlic, oxtail, flour, butter, currant jelly, celery, shallot, brandy, red wine, bay leaf, parsley, cinnamon, port wine, prunes, onion, sunflower oil