garlic, thyme, beef stock, carrot, milk & chive recipes
2 recipes
Page 1
Yorkshire puddings with beef and red wine stew
womensweeklyfood.com.au
Ingredients: beef stock, milk, chive, carrot, thyme, garlic, worcestershire, beef roast, flour, butter, shallot, red wine, egg, olive oil, button mushroom, tomato paste
Boeuf Bourguignon with Mashed Potatoes and Celeriac
yummly.com
Ingredients: beef stock, milk, chive, carrot, thyme, garlic, beef stew meat, bacon, extra virgin olive oil, red wine, bay leaf, celeriac, button mushroom, tomato paste, onion, potato, nutmeg, wild mushroom