garlic, thyme, beef stock, carrot, parsley, canned tomato & parmesan recipes
6 recipes
Page 1
Slow Cooker Beef Ragu Recipe
magicskillet.com
Ingredients: beef stock, parmesan, carrot, parsley, thyme, canned tomato, garlic, beef steak, ricotta, short-cut pasta, bay leaf, olive oil
Spaghetti Bolognese
besthealthmag.ca
Ingredients: beef stock, parmesan, carrot, parsley, thyme, canned tomato, garlic, ground beef, chicken livers, spaghetti, celery, sun dried tomato, extra virgin olive oil, red wine, onion
Short Rib Ragù Recipe by Tasty
tasty.co
Ingredients: beef stock, parmesan, carrot, parsley, thyme, canned tomato, garlic, beef short ribs, pappardelle, red wine, bay leaf, dijon mustard, olive oil, tomato paste, onion
Slow-cooker oxtail ragù with gnocchi
bbc.co.uk
Ingredients: beef stock, parmesan, carrot, parsley, thyme, canned tomato, garlic, oxtail, flour, celery, vegetable oil, egg, tomato paste, oregano, onion, potato, nutmeg
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: beef stock, parmesan, carrot, parsley, thyme, canned tomato, garlic, beef roast, flour, spiral pasta, celery, balsamic vinegar, rosemary, red wine, olive oil, tomato paste, sage, onion
Veal osso buco pappardelle with chilli pangrattato
delicious.com.au
Ingredients: beef stock, parmesan, carrot, parsley, thyme, canned tomato, garlic, veal steak, sourdough bread, flour, butter, pappardelle, celery, lemon, extra virgin olive oil, tomato paste, cinnamon, leek, onion, chile pepper