garlic, thyme, beef stock, carrot, tomato paste, button mushroom, red wine & chicken stock recipes
2 recipes
Page 1
Julia Child’s Boeuf Bourguignon
littleferrarokitchen.com
Ingredients: chicken stock, beef stock, red wine, carrot, button mushroom, tomato paste, thyme, garlic, beef stew meat, bacon, flour, butter, bay leaf, olive oil, onion
Boeuf Bourguignon - A French Classic
cookingtheglobe.com
Ingredients: chicken stock, beef stock, red wine, carrot, button mushroom, tomato paste, thyme, garlic, beef stew meat, bacon, flour, butter, vegetable oil, olive oil, onion