garlic, thyme, beef stock, chive & peas recipes
2 recipes
Page 1
Fall Stout Pot Roast with Autumn Vegetables
foodnetwork.com
Ingredients: beef stock, chive, peas, thyme, garlic, beef roast, flour, butter, beer, cracked pepper, red onion, carrot, bay leaf, tomato paste, turnip, pearl onion, tarragon, canola oil
Shepherd’s Pie
southernboydishes.com
Ingredients: beef stock, chive, peas, thyme, garlic, worcestershire, beef roast, flour, half and half, butter, celery, balsamic vinegar, extra virgin olive oil, red wine, carrot, bay leaf, onion, potato