garlic, thyme, beef stock, dijon mustard & parsnip recipes
2 recipes
Page 1
Honey mustard roasted leg of lamb with root vegetables
supergoldenbakes.com
Ingredients: beef stock, dijon mustard, parsnip, thyme, garlic, leg of lamb, lemon, white wine, red onion, rosemary, honey, carrot, olive oil, potato
Quick Chicken Pot au Feu
jamiegeller.com
Ingredients: beef stock, dijon mustard, parsnip, thyme, garlic, chicken stock, chicken quarters, baguette, horseradish, celery, white wine, bay leaf, parsley, leek, green beans, potato, brussels sprout, sweet pickle relish