garlic, thyme, beef stock, flour, red wine, shallot & beef roast recipes
4 recipes
Page 1
Beef bourguignon
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, flour, shallot, red wine, thyme, garlic, bacon, butter, bay leaf, parsley, olive oil, button mushroom
Shortcut beef Bourguignon
kitchenstories.com
Ingredients: beef stock, beef roast, flour, shallot, red wine, thyme, garlic, bacon, baguette, rosemary, carrot, vegetable oil, bay leaf, button mushroom
Yorkshire puddings with beef and red wine stew
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, flour, shallot, red wine, thyme, garlic, worcestershire, milk, butter, chive, carrot, egg, olive oil, button mushroom, tomato paste
Beef à la mode
gourmettraveller.com.au
Ingredients: beef stock, beef roast, flour, shallot, red wine, thyme, garlic, lard, pancetta, celery, lemon, baby carrot, red wine vinegar, celeriac, mashed potatoes, parsley, tomato