garlic, thyme, beef stock, lemon & fennel recipes
4 recipes
Page 1
Braised Lamb Shoulder with Clams, Pickled Chiles, and Mint
yummly.com
Ingredients: beef stock, lemon, fennel, thyme, garlic, clam, lamb shoulder, celery, white wine, red onion, extra virgin olive oil, carrot, bay leaf, olive oil, pickle, mint
Braised Lamb Shoulder with Clams, Pickled Chiles, and Mint
yummly.co.uk
Ingredients: beef stock, lemon, fennel, thyme, garlic, clam, lamb shoulder, celery, white wine, red onion, extra virgin olive oil, carrot, bay leaf, olive oil, pickle, mint
Rachael's Pork Chops with Cabbage Apple and Fennel and Mashed Potatoes with Cheddar Bacon and Chives
rachaelrayshow.com
Ingredients: beef stock, lemon, fennel, thyme, garlic, chicken stock, worcestershire, bacon, pork chops, flour, milk, butter, cheddar, cabbage, apple, chive, honey, white pepper, olive oil, onion, potato, nutmeg
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: beef stock, lemon, fennel, thyme, garlic, lamb shank, flour, butter, celery, peppercorn, extra virgin olive oil, rosemary, red wine, carrot, polenta, bay leaf, parsley, tomato paste, capers, onion, chile pepper, brussels sprout, vegetable broth