garlic, thyme, beef stock, lemon, olive oil & lamb shoulder recipes
2 recipes
Page 1
Braised Lamb Shoulder with Clams, Pickled Chiles, and Mint
yummly.com
Ingredients: lamb shoulder, beef stock, lemon, olive oil, thyme, garlic, clam, celery, white wine, red onion, fennel, extra virgin olive oil, carrot, bay leaf, pickle, mint
Braised Lamb Shoulder with Clams, Pickled Chiles, and Mint
yummly.co.uk
Ingredients: lamb shoulder, beef stock, lemon, olive oil, thyme, garlic, clam, celery, white wine, red onion, fennel, extra virgin olive oil, carrot, bay leaf, pickle, mint