garlic, thyme, beef stock, milk, flour, red wine & pancetta recipes
1 recipes
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Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: pancetta, beef stock, flour, milk, red wine, thyme, garlic, ground beef, chicken livers, parmesan, rigatoni, butter, cream, celery, carrot, bay leaf, olive oil, tomato paste, oregano, porcini, onion, nutmeg