garlic, thyme, beef stock, milk, red wine & chive recipes
2 recipes
Page 1
Yorkshire puddings with beef and red wine stew
womensweeklyfood.com.au
Ingredients: beef stock, milk, chive, red wine, thyme, garlic, worcestershire, beef roast, flour, butter, shallot, carrot, egg, olive oil, button mushroom, tomato paste
Boeuf Bourguignon with Mashed Potatoes and Celeriac
yummly.com
Ingredients: beef stock, milk, chive, red wine, thyme, garlic, beef stew meat, bacon, extra virgin olive oil, carrot, bay leaf, celeriac, button mushroom, tomato paste, onion, potato, nutmeg, wild mushroom