garlic, thyme, beef stock, onion, red wine, bay leaf & leek recipes
7 recipes
Page 1
Red Wine Braised Short Rib Stew Recipe
iamafoodblog.com
Ingredients: beef stock, red wine, bay leaf, leek, thyme, onion, garlic, boneless beef short ribs, shallot, orange, carrot, vegetable oil, parsley, black olives
Roast beef with yorkshire puddings
womensweeklyfood.com.au
Ingredients: beef stock, red wine, bay leaf, leek, thyme, onion, garlic, beef stew meat, flour, milk, celery, peppercorn, carrot, wholegrain mustard, egg, olive oil
Roast beef with yorkshire pudding
womensweeklyfood.com.au
Ingredients: beef stock, red wine, bay leaf, leek, thyme, onion, garlic, beef stew meat, flour, milk, celery, peppercorn, carrot, wholegrain mustard, egg, olive oil
French Onion Soup With Braised Short Ribs
foodnetwork.com
Ingredients: beef stock, red wine, bay leaf, leek, thyme, onion, garlic, beef short ribs, sourdough bread, flour, gruyere, butter, chive, carrot, tomato paste, sherry, canola oil, sherry vinegar
Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.
stayathomemum.com.au
Ingredients: beef stock, red wine, bay leaf, leek, thyme, onion, garlic, beef stew meat, bacon, parmesan, flour, milk, flatbread, brown sugar, red wine vinegar, egg, parsley, olive oil, tomato
Skirt Steak with Caramelized Shallots
leitesculinaria.com
Ingredients: beef stock, red wine, bay leaf, leek, thyme, onion, garlic, beef steak, butter, peppercorn, shallot, extra virgin olive oil, chive, carrot, parsley, button mushroom, watercress, tarragon, canola oil, chervil
Braised oxtail with red wine and prunes
deliciousmagazine.co.uk
Ingredients: beef stock, red wine, bay leaf, leek, thyme, onion, garlic, oxtail, bread crumbs, flour, butter, currant jelly, celery, shallot, brandy, carrot, parsley, cinnamon, port wine, prunes, sunflower oil