garlic, thyme, beef stock, oregano, olive oil & tomato recipes
4 recipes
Page 1
Oxtail Ragù
hairybikers.com
Ingredients: beef stock, olive oil, tomato, oregano, thyme, garlic, oxtail, parmesan, tagliatelle, butter, celery, red wine, carrot, bay leaf, button mushroom, onion
traditional spaghetti bolognese
food.com
Ingredients: beef stock, olive oil, tomato, oregano, thyme, garlic, ground beef, bacon, butter, cream, celery, red wine, carrot, bay leaf, button mushroom, tomato paste, onion
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: beef stock, olive oil, tomato, oregano, thyme, garlic, pork shoulder, pancetta, parmesan, pappardelle, celery, balsamic vinegar, extra virgin olive oil, basil, red wine, carrot, bay leaf, tomato paste, onion
Baked Rigatoni with Brisket Ragu and Ricotta
seasonsandsuppers.ca
Ingredients: beef stock, olive oil, tomato, oregano, thyme, garlic, brisket, parmesan, ricotta, rigatoni, flour, mozzarella, celery, balsamic vinegar, rosemary, red wine, carrot, parsley, tomato paste, onion, chili flake