garlic, thyme, beef stock, oregano, red wine & canned tomato recipes

9 recipes

Page 1

Italian Sausage Ragu

junedarville.com

Ingredients: beef stock, red wine, oregano, thyme, canned tomato, garlic, beef sausage, serrano ham, parmesan, short-cut pasta, bay leaf, tomato paste, fennel seed

Braised Venison cooked in Dutch oven, slow cooker, or Can Cooker.

stacylynharris.com

Ingredients: beef stock, red wine, oregano, thyme, canned tomato, garlic, venison roast, bacon, celery, extra virgin olive oil, rosemary, carrot, button mushroom, onion, potato

Short Rib Tagliatelle

foodfornet.com

Ingredients: beef stock, red wine, oregano, thyme, canned tomato, garlic, beef short ribs, flour, tagliatelle, celery, marjoram, carrot, olive oil, tomato paste, onion

Oven Braised Short Ribs

mealsheelsandcocktails.com

Ingredients: beef stock, red wine, oregano, thyme, canned tomato, garlic, bacon, beef short ribs, flour, celery, brown sugar, rosemary, carrot, bay leaf, tomato paste, onion

New Orleans Grillades & Grits

frugalhausfrau.com

Ingredients: beef stock, red wine, oregano, thyme, canned tomato, garlic, beef stew meat, flour, celery, basil, bay leaf, parsley, olive oil, essence, bell pepper, onion, cayenne

Slow Cooker Short Rib Sauce with Bucatini

howsweeteats.com

Ingredients: beef stock, red wine, oregano, thyme, canned tomato, garlic, beef short ribs, parmesan, flour, bucatini, tomato sauce, brown sugar, button mushroom, tomato paste, onion, canola oil, chili flake

Rigatoni Sausage Mushroom Ragu

thegratefulgirlcooks.com

Ingredients: beef stock, red wine, oregano, thyme, canned tomato, garlic, sweet italian sausage, parmesan, rigatoni, butter, celery, vegetable oil, parsley, button mushroom, tomato paste, bell pepper, onion, sugar

Grillades & Grits

yummly.co.uk

Ingredients: beef stock, red wine, oregano, thyme, canned tomato, garlic, worcestershire, beef roast, flour, milk, butter, cheddar, celery, hot sauce, basil, vegetable oil, bay leaf, parsley, grits, cajun seasoning, bell pepper, onion, cayenne

Chili, with a Spanish Flair

anediblemosaic.com

Ingredients: beef stock, red wine, oregano, thyme, canned tomato, garlic, ground beef, yogurt, butter, cumin, paprika, green olives, pinto beans, bay leaf, parsley, olive oil, button mushroom, tomato paste, cinnamon, saffron, bell pepper, chili powder, onion, cayenne