garlic, thyme, beef stock, parsley & oxtail recipes
10 recipes
Page 1
Oxtail Stew
yummly.co.uk
Ingredients: beef stock, oxtail, parsley, thyme, garlic, flour, celery, red wine, carrot, bay leaf, tomato paste, onion, sunflower oil
Oxtail stew
bbc.co.uk
Ingredients: beef stock, oxtail, parsley, thyme, garlic, flour, celery, red wine, carrot, bay leaf, tomato paste, onion, sunflower oil
Braised oxtail with orange gremolata
womensweeklyfood.com.au
Ingredients: beef stock, oxtail, parsley, thyme, garlic, flour, orange, bay leaf, olive oil, tomato, sherry, onion, canned tomato
Oxtail Stew with Beans & Red Wine
greedygourmet.com
Ingredients: beef stock, oxtail, parsley, thyme, garlic, flour, shallot, brown sugar, basil, red wine, vegetable oil, bay leaf, white beans, tomato paste
Oxtail Stew With Beans & Red Wine
yummly.co.uk
Ingredients: beef stock, oxtail, parsley, thyme, garlic, flour, shallot, brown sugar, basil, red wine, vegetable oil, bay leaf, white beans, tomato paste
Beef, Fennel and Carrot Stew
eatsmarter.com
Ingredients: beef stock, oxtail, parsley, thyme, garlic, ghee, celery, zucchini, fennel, rosemary, snap peas, carrot, bay leaf, capers, tomato, onion, potato
Slow-cooker oxtail ragù with gnocchi
bbc.co.uk
Ingredients: beef stock, oxtail, parsley, thyme, garlic, parmesan, flour, celery, carrot, vegetable oil, egg, tomato paste, oregano, onion, potato, canned tomato, nutmeg
Oxtail Vegetable Stew
eatsmarter.com
Ingredients: beef stock, oxtail, parsley, thyme, garlic, ghee, celery, zucchini, fennel, snow peas, rosemary, carrot, bay leaf, capers, tomato, onion, potato
Oxtail, Mushroom And Dumpling Soup
yummly.co.uk
Ingredients: beef stock, oxtail, parsley, thyme, garlic, parmesan, self-raising flour, bread, celery, lemon, rosemary, carrot, bay leaf, egg, olive oil, button mushroom, clove, tomato paste, onion
Braised oxtail with red wine and prunes
deliciousmagazine.co.uk
Ingredients: beef stock, oxtail, parsley, thyme, garlic, bread crumbs, flour, butter, currant jelly, celery, shallot, brandy, red wine, carrot, bay leaf, cinnamon, port wine, leek, prunes, onion, sunflower oil