garlic, thyme, beef stock, peppercorn, red wine & beef cheek recipes
1 recipes
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Slow cooked beef cheeks, smoked eel, young carrots and celeriac puree ( SERVES 6 )
eatwell.co.nz
Ingredients: beef stock, beef cheek, peppercorn, red wine, thyme, garlic, smoked eel, milk, butter, shallot, baby carrot, carrot, bay leaf, celeriac, olive oil, button mushroom, star anise, onion, green cardamom