garlic, thyme, beef stock, red wine, beef roast, rosemary & balsamic vinegar recipes
2 recipes
Page 1
Italian beef ragu
taste.com.au
Ingredients: beef stock, beef roast, balsamic vinegar, rosemary, red wine, thyme, garlic, pancetta, flour, short-cut pasta, celery, carrot, bay leaf, olive oil, sage, onion, canned tomato
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: beef stock, beef roast, balsamic vinegar, rosemary, red wine, thyme, garlic, parmesan, flour, spiral pasta, celery, carrot, parsley, olive oil, tomato paste, sage, onion, canned tomato