garlic, thyme, beef stock, red wine, button mushroom, butter & polenta recipes
2 recipes
Page 1
Beef ragu with grilled polenta
womensweeklyfood.com.au
Ingredients: beef stock, butter, red wine, polenta, button mushroom, thyme, garlic, bacon, beef roast, parmesan, flour, dijon mustard, egg, olive oil, tomato paste, onion
Braised Short Rib Stew with Creamy Gorgonzola Polenta and Swiss Chard
cookingontheweekends.com
Ingredients: beef stock, butter, red wine, polenta, button mushroom, thyme, garlic, beef short ribs, half and half, blue cheese, carrot, chard, smoked paprika, olive oil, tomato paste, cinnamon, onion