garlic, thyme, beef stock, red wine & nutmeg recipes

12 recipes

Page 1

Beef Tips in Red Wine Sauce

recipeland.com

Ingredients: beef stock, red wine, thyme, garlic, nutmeg, beef sirloin, egg noodle, flour, parsley, olive oil, button mushroom, onion

French Onion Soup Recipe

ethnicspoon.com

Ingredients: beef stock, red wine, thyme, garlic, nutmeg, flour, baguette, gruyere, butter, bay leaf, oregano, onion, sugar, cognac

French Onion Soup

yummly.com

Ingredients: beef stock, red wine, thyme, garlic, nutmeg, flour, baguette, gruyere, butter, bay leaf, oregano, onion, sugar, cognac

Stewed Beef with Potato Topping

eatsmarter.com

Ingredients: beef stock, red wine, thyme, garlic, nutmeg, beef shoulder, milk, butter, paprika, rosemary, carrot, vegetable oil, bay leaf, tomato paste, onion, potato

Beef Stew with Mashed Potatoes

eatsmarter.com

Ingredients: beef stock, red wine, thyme, garlic, nutmeg, beef stew meat, milk, butter, paprika, rosemary, carrot, vegetable oil, bay leaf, tomato paste, onion, potato

Wellington InterContinental hunter's pie ( SERVES 4 )

eatwell.co.nz

Ingredients: beef stock, red wine, thyme, garlic, nutmeg, venison, butter, currant jelly, celery, carrot, bay leaf, juniper berry, egg, baking chocolate, onion, potato

Barolo-braised beef and shallot pie with parsnip and potato mash

deliciousmagazine.co.uk

Ingredients: beef stock, red wine, thyme, garlic, nutmeg, beef roast, seasoned flour, butter, cream, celery, shallot, carrot, bay leaf, olive oil, parsnip, onion, potato

Peppered Shepherd's Pie

allroadsleadtothe.kitchen

Ingredients: beef stock, red wine, thyme, garlic, nutmeg, worcestershire, ground lamb, sharp cheddar, flour, milk, butter, carrot, bay leaf, olive oil, tomato paste, onion, potato

Cottage Pie

recipetineats.com

Ingredients: beef stock, red wine, thyme, garlic, nutmeg, ground beef, worcestershire, flour, milk, butter, celery, bouillon cube, carrot, bay leaf, olive oil, tomato paste, onion, potato

Boeuf Bourguignon with Mashed Potatoes and Celeriac

yummly.com

Ingredients: beef stock, red wine, thyme, garlic, nutmeg, beef stew meat, bacon, milk, extra virgin olive oil, chive, carrot, bay leaf, celeriac, button mushroom, tomato paste, onion, potato, wild mushroom

Beef ragout with celery root purée

kitchenstories.com

Ingredients: beef stock, red wine, thyme, garlic, nutmeg, beef roast, ghee, heavy cream, celery, rosemary, carrot, bay leaf, celeriac, cinnamon, porcini, onion, canned tomato, vegetable broth

Veal and pancetta ragu with rigatoni

gourmettraveller.com.au

Ingredients: beef stock, red wine, thyme, garlic, nutmeg, ground beef, pancetta, chicken livers, parmesan, rigatoni, flour, milk, butter, cream, celery, carrot, bay leaf, olive oil, tomato paste, oregano, porcini, onion