garlic, thyme, beef stock, red wine, rosemary, olive oil & cracked pepper recipes
4 recipes
Page 1
Beef and Root Vegetable Stew
sweetcayenne.com
Ingredients: beef stock, cracked pepper, rosemary, red wine, olive oil, thyme, garlic, worcestershire, beef roast, butter, shallot, brown sugar, carrot, dijon mustard, butternut squash, tomato paste, cornstarch, turnip
Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: beef stock, cracked pepper, rosemary, red wine, olive oil, thyme, garlic, lamb shank, milk, celery, canned lentils, shallot, brown sugar, carrot, bay leaf, parsley, tomato paste, onion, canned tomato, sweet potato
Braised Lamb Shanks Recipe with Parmesan Risotto
billyparisi.com
Ingredients: beef stock, cracked pepper, rosemary, red wine, olive oil, thyme, garlic, chicken stock, lamb shank, parmesan, heavy cream, butter, celery, white wine, carrot, parsley, tomato paste, parsnip, onion, turnip, risotto rice
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, cracked pepper, rosemary, red wine, olive oil, thyme, garlic, beef short ribs, parmesan, heavy cream, flour, butter, creme fraiche, celery, lemon, chive, carrot, bay leaf, parsley, tomato paste, oregano, onion, potato