garlic, thyme, beef stock, tomato paste, bay leaf, red wine & brandy recipes
3 recipes
Page 1
Beef Bourguignonne
foodnetwork.com
Ingredients: beef stock, brandy, red wine, bay leaf, tomato paste, thyme, garlic, bacon, beef roast, flour, butter, celery, carrot, parsley, button mushroom, onion, sugar, pearl onion
Beef Bourguignon
yummly.co.uk
Ingredients: beef stock, brandy, red wine, bay leaf, tomato paste, thyme, garlic, beef stew meat, bacon, flour, butter, shallot, carrot, parsley, olive oil, button mushroom, onion, bouquet garni
Boeuf en daube provençale
bbc.co.uk
Ingredients: beef stock, brandy, red wine, bay leaf, tomato paste, thyme, garlic, brisket, bacon, celery, peppercorn, orange, red wine vinegar, carrot, parsley, olive oil, clove, cinnamon, black olives, onion, white rice