garlic, thyme, beef stock, tomato paste, butter, button mushroom & parmesan recipes
2 recipes
Page 1
Beef ragu with grilled polenta
womensweeklyfood.com.au
Ingredients: beef stock, parmesan, butter, button mushroom, tomato paste, thyme, garlic, bacon, beef roast, flour, red wine, polenta, dijon mustard, egg, olive oil, onion
Rigatoni Sausage Mushroom Ragu
thegratefulgirlcooks.com
Ingredients: beef stock, parmesan, butter, button mushroom, tomato paste, thyme, garlic, sweet italian sausage, rigatoni, celery, red wine, vegetable oil, parsley, oregano, bell pepper, onion, sugar, canned tomato