garlic, thyme, beef stock, tomato paste, onion, carrot, flour, olive oil & chicken stock recipes
2 recipes
Page 1
Julia Child’s Boeuf Bourguignon
littleferrarokitchen.com
Ingredients: chicken stock, beef stock, flour, carrot, olive oil, tomato paste, thyme, onion, garlic, beef stew meat, bacon, butter, red wine, bay leaf, button mushroom
Boeuf Bourguignon - A French Classic
cookingtheglobe.com
Ingredients: chicken stock, beef stock, flour, carrot, olive oil, tomato paste, thyme, onion, garlic, beef stew meat, bacon, butter, red wine, vegetable oil, button mushroom