garlic, thyme, beef stock, tomato paste, onion, celery, parsley & balsamic vinegar recipes
7 recipes
Page 1
Instant Pot Beef Short Ribs in Red Wine - Roasted Mushroom Sauce
food52.com
Ingredients: beef stock, celery, balsamic vinegar, parsley, tomato paste, thyme, onion, garlic, beef short ribs, rosemary, red wine, carrot, button mushroom, canola oil
Beef stew with light herby dumplings
bbc.co.uk
Ingredients: beef stock, celery, balsamic vinegar, parsley, tomato paste, thyme, onion, garlic, beef steak, self-raising flour, carrot, egg, olive oil, butternut squash, cooking spray, parsnip
Slow Cooker Beef Ragu
dinnerthendessert.com
Ingredients: beef stock, celery, balsamic vinegar, parsley, tomato paste, thyme, onion, garlic, beef roast, red wine, carrot, bay leaf, olive oil, fennel seed, canned tomato, chili flake
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: beef stock, celery, balsamic vinegar, parsley, tomato paste, thyme, onion, garlic, beef roast, parmesan, flour, spiral pasta, rosemary, red wine, carrot, olive oil, sage, canned tomato
Vegetable Minestrone Soup Recipe
thesuburbansoapbox.com
Ingredients: beef stock, celery, balsamic vinegar, parsley, tomato paste, thyme, onion, garlic, worcestershire, ditalini, butter, canned kidney beans, canned cannellini beans, zucchini, garlic powder, carrot, olive oil, green beans, onion powder, canned tomato, italian seasoning
Baked Rigatoni with Brisket Ragu and Ricotta
seasonsandsuppers.ca
Ingredients: beef stock, celery, balsamic vinegar, parsley, tomato paste, thyme, onion, garlic, brisket, parmesan, ricotta, rigatoni, flour, mozzarella, rosemary, red wine, carrot, olive oil, tomato, oregano, chili flake
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: beef stock, celery, balsamic vinegar, parsley, tomato paste, thyme, onion, garlic, worcestershire, beef short ribs, parmesan, heavy cream, butter, cheddar, cracked pepper, lemon, white wine, baby carrot, brown sugar, apple, extra virgin olive oil, marjoram, carrot, polenta, wholegrain mustard, radish, beetroot, parsnip, scallion