Garlic And Thyme And Beef Stock And Tomato Paste And Parsley And Rosemary Recipes

Ingredients: beef stock, rosemary, parsley, tomato paste, thyme, garlic, worcestershire, ground lamb, heavy cream, flour, butter, paprika, red wine, olive oil, parsnip, mixed vegetable, onion, potato

Shepherd's Pie

howtofeedaloon.com

Ingredients: beef stock, rosemary, parsley, tomato paste, thyme, garlic, worcestershire, ground lamb, flour, half and half, butter, carrot, peas, corn, leek, onion, potato, nutmeg

Braised Beef Ragu with Gemelli

oliviascuisine.com

Ingredients: beef stock, rosemary, parsley, tomato paste, thyme, garlic, beef roast, parmesan, flour, spiral pasta, celery, balsamic vinegar, red wine, carrot, olive oil, sage, onion, canned tomato

Oxtail, Mushroom And Dumpling Soup

yummly.co.uk

Ingredients: beef stock, rosemary, parsley, tomato paste, thyme, garlic, oxtail, parmesan, self-raising flour, bread, celery, lemon, carrot, bay leaf, egg, olive oil, button mushroom, clove, onion

Kentucky beef stew

recipes.camp

Ingredients: beef stock, rosemary, parsley, tomato paste, thyme, garlic, worcestershire, beef steak, flour, celery, carrot, vegetable oil, bay leaf, allspice, tomato, whisky, oregano, onion, potato

Beef Bourguignon with Chive Dumplings

supervalu.ie

Ingredients: beef stock, rosemary, parsley, tomato paste, thyme, garlic, beef steak, bacon, buttermilk, flour, self-raising flour, butter, chive, red wine, carrot, bay leaf, olive oil, button mushroom, onion

Slow-cooked lamb shanks with kumara mash

healthyfood.com

Ingredients: beef stock, rosemary, parsley, tomato paste, thyme, garlic, lamb shank, milk, celery, cracked pepper, canned lentils, shallot, brown sugar, red wine, carrot, bay leaf, olive oil, onion, canned tomato, sweet potato

Braised Short Rib Beef Stroganoff

sidechef.com

Ingredients: beef stock, rosemary, parsley, tomato paste, thyme, garlic, bacon, boneless beef short ribs, butter, pappardelle, creme fraiche, celery, white truffle oil, red wine, carrot, wholegrain mustard, olive oil, button mushroom, sherry, onion

Braised Short Rib Ragu

closetcooking.com

Ingredients: beef stock, rosemary, parsley, tomato paste, thyme, garlic, worcestershire, anchovy paste, beef short ribs, parmesan, celery, red wine, carrot, bay leaf, dijon mustard, olive oil, oregano, fennel seed, porcini, onion

Braised Lamb Shanks Recipe with Parmesan Risotto

billyparisi.com

Ingredients: beef stock, rosemary, parsley, tomato paste, thyme, garlic, chicken stock, lamb shank, parmesan, heavy cream, butter, celery, cracked pepper, white wine, red wine, carrot, olive oil, parsnip, onion, turnip, risotto rice

Classic French Venison Bourguignon

thespruceeats.com

Ingredients: beef stock, rosemary, parsley, tomato paste, thyme, garlic, bacon, venison, flour, butter, peppercorn, red wine, carrot, bay leaf, allspice, olive oil, button mushroom, clove, onion, pearl onion, cognac

Italian meatballs with tagliatelle

taste.co.za

Ingredients: beef stock, rosemary, parsley, tomato paste, thyme, garlic, ground beef, ground pork, parmesan, milk, bread, tagliatelle, butter, white wine, red onion, balsamic vinegar, basil, olive oil, tomato, leek, onion

Baked Rigatoni with Brisket Ragu and Ricotta

seasonsandsuppers.ca

Ingredients: beef stock, rosemary, parsley, tomato paste, thyme, garlic, brisket, parmesan, ricotta, rigatoni, flour, mozzarella, celery, balsamic vinegar, red wine, carrot, olive oil, tomato, oregano, onion, chili flake

Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash

whatsgabycooking.com

Ingredients: beef stock, rosemary, parsley, tomato paste, thyme, garlic, beef short ribs, parmesan, heavy cream, flour, butter, creme fraiche, celery, cracked pepper, lemon, chive, red wine, carrot, bay leaf, olive oil, oregano, onion, potato

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: beef stock, rosemary, parsley, tomato paste, thyme, garlic, lamb shank, flour, butter, celery, lemon, peppercorn, fennel, extra virgin olive oil, red wine, carrot, polenta, bay leaf, capers, onion, chile pepper, brussels sprout, vegetable broth