garlic, thyme, beef stock, tomato paste, red wine & chicken stock recipes
5 recipes
Page 1
Julia Child’s Boeuf Bourguignon
littleferrarokitchen.com
Ingredients: chicken stock, beef stock, red wine, tomato paste, thyme, garlic, beef stew meat, bacon, flour, butter, carrot, bay leaf, olive oil, button mushroom, onion
Boeuf Bourguignon - A French Classic
cookingtheglobe.com
Ingredients: chicken stock, beef stock, red wine, tomato paste, thyme, garlic, beef stew meat, bacon, flour, butter, carrot, vegetable oil, olive oil, button mushroom, onion
Venison and mushroom stew with pearl barley risotto
deliciousmagazine.co.uk
Ingredients: chicken stock, beef stock, red wine, tomato paste, thyme, garlic, venison, flour, butter, pearl barley, chestnut, shallot, juniper berry, parsley, onion, chestnut mushroom, sunflower oil
Braised Lamb Shanks Recipe with Parmesan Risotto
billyparisi.com
Ingredients: chicken stock, beef stock, red wine, tomato paste, thyme, garlic, lamb shank, parmesan, heavy cream, butter, celery, cracked pepper, white wine, rosemary, carrot, parsley, olive oil, parsnip, onion, turnip, risotto rice
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: chicken stock, beef stock, red wine, tomato paste, thyme, garlic, lamb shank, butter, cumin, extra virgin olive oil, red wine vinegar, honey, carrot, bay leaf, allspice, parsley, olive oil, cinnamon, pomegranate juice, onion, potato, pomegranate