garlic, thyme, canned tomato, red wine & parsnip recipes
6 recipes
Page 1
Braised Brisket with Root Vegetables
foodnetwork.com
Ingredients: red wine, parsnip, thyme, canned tomato, garlic, brisket, carrot, olive oil, onion, potato
Braised Brisket with Root Vegetables Recipe - (4.3/5)
keyingredient.com
Ingredients: red wine, parsnip, thyme, canned tomato, garlic, brisket, carrot, olive oil, onion, potato
Classic Brisket
fleishers.com
Ingredients: red wine, parsnip, thyme, canned tomato, garlic, brisket, carrot, olive oil, onion, potato
Slow Cooker Vegetable Soup
magicskillet.com
Ingredients: red wine, parsnip, thyme, canned tomato, garlic, rosemary, canned beans, parsley, sage, onion, turnip, potato
Last of the Winter Vegetables Stew with Warm Spices
threemanycooks.com
Ingredients: red wine, parsnip, thyme, canned tomato, garlic, cumin, celery, collard greens, carrot, smoked paprika, olive oil, chickpea, cinnamon, onion, potato, sweet potato, vegetable broth, cayenne
Root Vegetable Lasagna
cookingontheweekends.com
Ingredients: red wine, parsnip, thyme, canned tomato, garlic, parmesan, ricotta, lasagna, mozzarella, carrot, egg, olive oil, cinnamon, bell pepper, onion, turnip, scallion, cayenne