garlic, thyme, cayenne, tomato paste, flour & white wine recipes

3 recipes

Page 1

Lobster Bisque

gimmesomeoven.com

Ingredients: flour, white wine, tomato paste, thyme, garlic, cayenne, lobster, seafood stock, heavy cream, butter, celery, carrot, bay leaf, smoked paprika, onion, cognac

Mousseline of Redfish Nantua

greatchefs.com

Ingredients: flour, white wine, tomato paste, thyme, garlic, cayenne, crawfish, red snapper, fish stock, heavy cream, butter, shallot, brandy, carrot, bay leaf, egg, parsley, olive oil, onion, nutmeg

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: flour, white wine, tomato paste, thyme, garlic, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, butter, celery, shallot, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, parsley, olive oil, tomato, onion