garlic, thyme, extra virgin olive oil, olive oil, oregano & capers recipes
7 recipes
Page 1
Whipped Feta & Cream Cheese with Green Olive Salsa Verde
crushmag-online.com
Ingredients: extra virgin olive oil, olive oil, capers, oregano, thyme, garlic, canned anchovy, cream cheese, lemon, chive, red wine vinegar, parsley
Chickpea Flatbread with Olive Tapenade
foodnetwork.com
Ingredients: extra virgin olive oil, olive oil, capers, oregano, thyme, garlic, flour, lemon, kalamata olives, frying oil, rosemary, chickpea flour
NatureSweet® Twilights™ Tomato Tapenade with Cheese and Crackers
naturesweet.com
Ingredients: extra virgin olive oil, olive oil, capers, oregano, thyme, garlic, canned anchovy, sharp cheddar, crackers, lemon, green olives, parsley, tomato, black olives, tomato tapenade
NatureSweet® Glorys® Tomato Tapenade with Cheese and Crackers
naturesweet.com
Ingredients: extra virgin olive oil, olive oil, capers, oregano, thyme, garlic, canned anchovy, sharp cheddar, crackers, lemon, green olives, parsley, tomato, black olives, tomato tapenade
Garlic Butter Roasted Chicken Thighs with Charred Lemon Salsa Verde + Asparagus.
halfbakedharvest.com
Ingredients: extra virgin olive oil, olive oil, capers, oregano, thyme, garlic, canned anchovy, chicken thighs, parmesan, butter, lemon, basil, parsley, asparagus, chili flake
Scallop fritters with rocket salsa verde
gourmettraveller.com.au
Ingredients: extra virgin olive oil, olive oil, capers, oregano, thyme, garlic, scallop, peanut oil, flour, beer, lemon, shallot, chive, egg, parsley, arugula
Salmon + Kale Niçoise
thedefineddish.com
Ingredients: extra virgin olive oil, olive oil, capers, oregano, thyme, garlic, anchovy paste, salmon, lemon, cherry tomato, kale, dijon mustard, egg, green beans, black olives, potato