garlic, thyme, flour, potato, red wine & sage recipes

9 recipes

Page 1

Vegan Shepard's Pie

saucyrecipes.com

Ingredients: flour, red wine, sage, thyme, potato, garlic, celery, vegan butter, carrot, soy milk, button mushroom, tomato paste, onion, vegetable broth

Braised beef cheek in shiraz sauce with potato gnocchi in sage butter and baby peas ( SERVES 4 )

eatwell.co.nz

Ingredients: flour, red wine, sage, thyme, potato, garlic, beef cheek, butter, peppercorn, carrot, vegetable oil, bay leaf, peas, onion, nutmeg

Savory Mushroom Stew

brandnewvegan.com

Ingredients: flour, red wine, sage, thyme, potato, garlic, soy sauce, red wine vinegar, carrot, button mushroom, tomato paste, onion, canned tomato, vegetable broth, cayenne

Biscuit and Vegetable Pot Pie

brandnewvegan.com

Ingredients: flour, red wine, sage, thyme, potato, garlic, worcestershire, biscuit dough, celery, carrot, button mushroom, tomato paste, lentils, onion, seasoned salt, vegetable broth

Vegetarian Shepherd's Pie

crecipe.com

Ingredients: flour, red wine, sage, thyme, potato, garlic, milk, butter, celery, carrot, celeriac, button mushroom, tomato paste, mushroom broth, parsnip, porcini, onion

Hearty Beef Stew with Herbed Dumplings

thegardeningcook.com

Ingredients: flour, red wine, sage, thyme, potato, garlic, beef stew meat, beef stock, baking mix, milk, celery, cracked pepper, rosemary, carrot, button mushroom, mustard powder, onion, canned tomato

Rabbit and Vegetable Stew

louisianacookin.com

Ingredients: flour, red wine, sage, thyme, potato, garlic, chicken broth, deli ham, rabbit, celery, portobello mushroom, rosemary, carrot, vegetable oil, bay leaf, parsley, tomato paste, bell pepper, onion

Thanksgiving Pot Pie

vegetariantimes.com

Ingredients: flour, red wine, sage, thyme, potato, garlic, hoisin sauce, vegan worcestershire, tamari, garlic granules, shortening, broccoli, rosemary, carrot, soy milk, olive oil, button mushroom, tofu, onion, vegetable broth, cayenne

Cook Christmas dinner together

biggreenegg.eu

Ingredients: flour, red wine, sage, thyme, potato, garlic, veal ribs, bacon, pork belly, veal stock, pork liver, wild boar, milk, gruyere, butter, creme fraiche, cream, yeast, cauliflower, shallot, orange, fennel, fleur de sel, coriander, rosemary, fig, honey, juniper berry, egg, dried fig, olive oil, button mushroom, clove, cinnamon, date, gin, green beans, star anise, sugar, cognac, caraway