garlic, thyme, honey, bay leaf, chicken stock & eggplant recipes
2 recipes
Page 1
Mary Berry's French Slow-roast Lamb with Ratatouille
thehappyfoodie.co.uk
Ingredients: chicken stock, eggplant, honey, bay leaf, thyme, garlic, lamb shoulder, paprika, sun-dried tomato paste, olive oil, tomato, bell pepper, onion
Mary Berry’s slow roast leg of lamb with ratatouille
bbc.co.uk
Ingredients: chicken stock, eggplant, honey, bay leaf, thyme, garlic, leg of lamb, paprika, sun-dried tomato paste, olive oil, bell pepper, onion, canned tomato