garlic, thyme, honey, lemon, carrot & bay leaf recipes

8 recipes

Page 1

French Lentil Salad with Goat Cheese

onceuponachef.com

Ingredients: lemon, honey, carrot, bay leaf, thyme, garlic, chicken broth, goat cheese, celery, extra virgin olive oil, dijon mustard, parsley, green lentils

Pomegranate Pot Roast

bhg.com

Ingredients: lemon, honey, carrot, bay leaf, thyme, garlic, beef broth, beef roast, rosemary, persimmon, olive oil, tomato paste, pomegranate juice, onion, pomegranate

Leg of lamb roasted over vegetables with rosemary garlic glaze and minted pea salsa ( SERVES 6 )

eatwell.co.nz

Ingredients: lemon, honey, carrot, bay leaf, thyme, garlic, leg of lamb, yogurt, creme fraiche, extra virgin olive oil, rosemary, peas, celeriac, pumpkin, onion, mint, potato, scallion, chili flake

Easy Mix-and-Match Vegetable Soup

allyscooking.com

Ingredients: lemon, honey, carrot, bay leaf, thyme, garlic, chicken stock, bacon, parmesan, refrigerated crescent rolls, red wine vinegar, rosemary, peas, corn, green beans, onion, potato, canned tomato, chili flake

Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe

foodrepublic.com

Ingredients: lemon, honey, carrot, bay leaf, thyme, garlic, veal steak, veal stock, veal shank, flour, butter, extra virgin olive oil, fleur de sel, chard, artichoke, parsley, tomato paste, tomato, leek, onion, canola oil

Roast chicken with waffles

bbc.co.uk

Ingredients: lemon, honey, carrot, bay leaf, thyme, garlic, chicken stock, chicken breast, flour, milk, butter, peppercorn, white wine, shallot, baking powder, fleur de sel, rosemary, egg, parsley, button mushroom, tomato, sugar, canola oil

Pot Roast Sandwiches

foodnetwork.com

Ingredients: lemon, honey, carrot, bay leaf, thyme, garlic, beef stock, beef roast, focaccia, flour, coconut oil, celery, red cabbage, prepared horseradish, hot sauce, rice wine vinegar, red wine, mustard powder, radish, clove, tomato paste, bell pepper, thai chile pepper, onion, turmeric, canned tomato

Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: lemon, honey, carrot, bay leaf, thyme, garlic, pork loin, pork belly, beef broth, butter, celery, peppercorn, white wine, ginger root, rosemary, raisins, red wine, parsley, dried fig, olive oil, clove, cinnamon, bell pepper, onion, sugar, scallion, chili flake, craisins