garlic, thyme, leek, parmesan, celery & canned tomato recipes

9 recipes

Page 1

Dinner Tonight: Italian Kale and Farro Soup Recipe

seriouseats.com

Ingredients: parmesan, celery, leek, thyme, canned tomato, garlic, chicken stock, farro, kale, carrot, olive oil, onion

Italian-Style Lentil Soup

happyhealthymama.com

Ingredients: parmesan, celery, leek, thyme, canned tomato, garlic, coconut oil, carrot, bay leaf, lentils, onion, risotto rice, vegetable broth

Lentil soup

goodfood.com.au

Ingredients: parmesan, celery, leek, thyme, canned tomato, garlic, carrot, parsley, olive oil, tomato paste, lentils, garam masala, onion, vegetable broth

Oprah's Kale and Farro Soup

tastingtable.com

Ingredients: parmesan, celery, leek, thyme, canned tomato, garlic, chicken stock, pearled farro, kale, carrot, bay leaf, olive oil, butternut squash, onion

Pasta e Fagioli Soup

oliviascuisine.com

Ingredients: parmesan, celery, leek, thyme, canned tomato, garlic, chicken broth, pancetta, ditalini, basil, carrot, bay leaf, olive oil, borlotti beans, tomato paste, onion

Easy Crockpot Tomato Soup

cantstayoutofthekitchen.com

Ingredients: parmesan, celery, leek, thyme, canned tomato, garlic, croutons, basil, carrot, fire-roasted tomato, parsley, stewed tomatoes, oregano, bell pepper, onion, vegetable broth

Pasta with Braised Pork, Red Wine and Pancetta

angsarap.net

Ingredients: parmesan, celery, leek, thyme, canned tomato, garlic, pork shoulder, chicken stock, pancetta, short-cut pasta, rosemary, red wine, carrot, olive oil, sage, spinach, porcini, onion

Bucatini All'Americana (spaghetti and meatballs)

goodfood.com.au

Ingredients: parmesan, celery, leek, thyme, canned tomato, garlic, pork shoulder, mortadella, pork fat, flour, bucatini, milk, bread, extra virgin olive oil, egg, parsley, sage, fennel seed, onion

Veal osso buco pappardelle with chilli pangrattato

delicious.com.au

Ingredients: parmesan, celery, leek, thyme, canned tomato, garlic, veal steak, beef stock, sourdough bread, flour, butter, pappardelle, lemon, extra virgin olive oil, carrot, parsley, tomato paste, cinnamon, onion, chile pepper