garlic, thyme, leek, potato, olive oil & zucchini recipes
7 recipes
Page 1
Healthy vegetarian zucchini soup
food52.com
Ingredients: zucchini, olive oil, leek, thyme, potato, garlic, onion, vegetable broth
Roasted Vegetables with Halloumi
eatsmarter.com
Ingredients: zucchini, olive oil, leek, thyme, potato, garlic, pine nut, halloumi, celery, white wine, cherry tomato, fennel, parsley, sunflower seeds, bell pepper, onion
Vegetable Soup with Pistou
crecipe.com
Ingredients: zucchini, olive oil, leek, thyme, potato, garlic, parmesan, macaroni, basil, carrot, bay leaf, parsley, white beans, tomato, green beans, onion
Mixed Veggies with Crunchy Topping
eatsmarter.com
Ingredients: zucchini, olive oil, leek, thyme, potato, garlic, almond, bread crumbs, parmesan, butter, whole-wheat flour, sesame seed, sunflower seeds, tomato, onion, pumpkin seeds, sweet potato
Minestrone soup
akispetretzikis.com
Ingredients: zucchini, olive oil, leek, thyme, potato, garlic, chicken stock, bread, macaroni, feta, celery, red beans, red wine, carrot, bay leaf, parsley, oregano, onion, canned tomato
Spring Vegetable Shepherd’s Pie
pumpkinandpeanutbutter.com
Ingredients: zucchini, olive oil, leek, thyme, potato, garlic, milk, butter, soy sauce, celery, white wine, red onion, carrot, peas, button mushroom, tomato paste, cornstarch, scallion, vegetable broth, green lentils
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: zucchini, olive oil, leek, thyme, potato, garlic, bread crumbs, parmesan, butter, macaroni, cream, cheddar, celery, canned cannellini beans, carrot, bay leaf, peas, parsley, tomato paste, baby greens, vegetable broth