garlic, thyme, lemon, butter, button mushroom & sage recipes

9 recipes

Page 1

Wild Rice Stuffed Salmon

cdkitchen.com

Ingredients: butter, lemon, button mushroom, sage, thyme, garlic, salmon, slivered almonds, wild rice, watercress, onion

Herb-stuffed Mushrooms

pccmarkets.com

Ingredients: butter, lemon, button mushroom, sage, thyme, garlic, bread crumbs, parmesan, shallot, parsley, olive oil, baby greens, sherry vinegar

Wild Mushroom and Walnut Soup

deliaonline.com

Ingredients: butter, lemon, button mushroom, sage, thyme, garlic, walnut, cream, celery, carrot, bay leaf, leek, sherry, porcini, onion

Chicken and Mushroom Casserole

cantstayoutofthekitchen.com

Ingredients: butter, lemon, button mushroom, sage, thyme, garlic, chicken broth, chicken breast, half and half, marjoram, rosemary, parsley, olive oil, poultry seasoning, gluten-free flour, onion

GRILLED FILET MIGNON WITH HERB BUTTER

2cookinmamas.com

Ingredients: butter, lemon, button mushroom, sage, thyme, garlic, beef steak, shallot, zucchini, rosemary, basil, parsley, oregano, bell pepper, onion, summer squash

Creamy Chicken Wild Rice Soup

thechunkychef.com

Ingredients: butter, lemon, button mushroom, sage, thyme, garlic, chicken stock, cooked chicken, flour, milk, half and half, celery, marjoram, rosemary, carrot, bay leaf, wild rice, onion

Healthy Slow Cooker Turkey Wild Rice Soup

zestfulkitchen.com

Ingredients: butter, lemon, button mushroom, sage, thyme, garlic, chicken broth, chicken breast, parmesan, flour, milk, celery, white wine, carrot, bay leaf, parsley, wild rice, onion

One-Pot Autumn Herb Roasted Chicken with Butter Toasted Wild Rice.

halfbakedharvest.com

Ingredients: butter, lemon, button mushroom, sage, thyme, garlic, chicken broth, chicken breast, beer, orzo, brown sugar, rosemary, carrot, parsley, olive oil, wild rice, onion, cider

Truffled Wild Mushroom Lasagna

crecipe.com

Ingredients: butter, lemon, button mushroom, sage, thyme, garlic, parmesan, ricotta, flour, lasagna, milk, mozzarella, white truffle oil, shiitake mushroom, red wine, bay leaf, parsley, olive oil, cooking spray, leek, oregano, nutmeg