garlic, thyme, lemon, butter, chicken stock, bay leaf & andouille recipes
3 recipes
Page 1
Andouille-Stuffed Pork Loin Roast with Pan Gravy
foodnetwork.com
Ingredients: chicken stock, andouille, butter, lemon, bay leaf, thyme, garlic, pork loin, celery, peppercorn, paprika, garlic granules, vermouth, carrot, onion, sugar, canola oil
Jambalaya Pot Pie
thecandidappetite.com
Ingredients: chicken stock, andouille, butter, lemon, bay leaf, thyme, garlic, shrimp, worcestershire, chicken breast, heavy cream, flour, pie crust, celery, hot sauce, rosemary, egg, jalapeno, tomato, cajun seasoning, bell pepper, onion
Jambalaya
sidechef.com
Ingredients: chicken stock, andouille, butter, lemon, bay leaf, thyme, garlic, shrimp, worcestershire, chicken breast, celery, hot sauce, garlic powder, long-grain white rice, parsley, jalapeno, tomato paste, tomato, oregano, onion powder, bell pepper, onion, scallion, canola oil, cayenne