garlic, thyme, lemon, butter, fennel & capers recipes

3 recipes

Page 1

Sea Bass with Caper Sauce

cdkitchen.com

Ingredients: butter, lemon, fennel, capers, thyme, garlic, sea bass, white wine, extra virgin olive oil, basil

Roasted Whole Black Bass

crecipe.com

Ingredients: butter, lemon, fennel, capers, thyme, garlic, sea bass, israeli couscous, cracked pepper, white wine, currant, extra virgin olive oil, parsley, olive oil, tarragon

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: butter, lemon, fennel, capers, thyme, garlic, lamb shank, beef stock, flour, celery, peppercorn, extra virgin olive oil, rosemary, red wine, carrot, polenta, bay leaf, parsley, tomato paste, onion, chile pepper, brussels sprout, vegetable broth