garlic, thyme, lemon, butter, heavy cream, rosemary & shallot recipes
5 recipes
Page 1
Creamy Wild Rice Chicken Soup with Roasted Mushrooms.
halfbakedharvest.com
Ingredients: heavy cream, butter, lemon, shallot, rosemary, thyme, garlic, chicken broth, chicken breast, parmesan, celery, kale, mixed mushrooms, carrot, parsley, sage, wild rice, chili flake
Roasted Dry-Aged Rib of Beef with Creamed Greens
recipes.camp
Ingredients: heavy cream, butter, lemon, shallot, rosemary, thyme, garlic, chicken stock, canned anchovy, beef ribs, extra virgin olive oil, marjoram, vegetable oil, parsley, spinach, endive, green peppercorn, chili flake
SWISS VEAL AND WILD MUSHROOM STEW
kitchenconfidante.com
Ingredients: heavy cream, butter, lemon, shallot, rosemary, thyme, garlic, veal steak, oyster mushroom, white wine, paprika, shiitake mushroom, rice flour, bay leaf, parsley, olive oil, button mushroom, mushroom broth, onion
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: heavy cream, butter, lemon, shallot, rosemary, thyme, garlic, scallop, chicken stock, salmon roe, milk, cheddar, white wine, zucchini, chive, champagne vinegar, vegetable oil, egg, parsley, olive oil, cream of tartar, grits, summer squash, tarragon
Oven-Roasted Pork Loin With Chanterelle-Mustard Sauce
crecipe.com
Ingredients: heavy cream, butter, lemon, shallot, rosemary, thyme, garlic, chicken stock, bacon, pork loin, red onion, red cabbage, apple, chive, red wine vinegar, vegetable oil, wholegrain mustard, dijon mustard, egg, parsley, german potato salad, orange juice, capers, apple cider vinegar, potato, cognac, wild mushroom