garlic, thyme, lemon, butter, olive oil, parsley & cream recipes

11 recipes

Page 1

Fish with pangrattato and creamy mushrooms ( SERVES 4 )

eatwell.co.nz

Ingredients: butter, cream, lemon, parsley, olive oil, thyme, garlic, whitefish, bread, button mushroom

Lemon and mustard chicken with crushed herb potatoes

gourmettraveller.com.au

Ingredients: butter, cream, lemon, parsley, olive oil, thyme, garlic, chicken stock, chicken breast, white wine, dijon mustard, sage, potato

Panko Chicken With Creamy Sauce

food.com

Ingredients: butter, cream, lemon, parsley, olive oil, thyme, garlic, chicken thighs, buttermilk, panko, smoked paprika, button mushroom, onion

Creamy Garlic Parmesan Shrimp Pasta

sweetandsavorymeals.com

Ingredients: butter, cream, lemon, parsley, olive oil, thyme, garlic, shrimp, parmesan, angel hair pasta, dried parsley flakes, capers, chili flake

Mushrooms with roasted garlic cream and herb-buttered toast

taste.co.za

Ingredients: butter, cream, lemon, parsley, olive oil, thyme, garlic, baguette, red onion, chive, mixed mushrooms, basil, button mushroom

Monkfish with Mussel Sauce

eatsmarter.com

Ingredients: butter, cream, lemon, parsley, olive oil, thyme, garlic, mussel, monkfish, white wine, shallot, basil, cayenne

Baked chicken and herb risotto

deliciousmagazine.co.uk

Ingredients: butter, cream, lemon, parsley, olive oil, thyme, garlic, chicken stock, boneless skinless chicken thighs, parmesan, white wine, kale, onion, risotto rice, tarragon

Crusted Beef with Batter Puddings

eatsmarter.com

Ingredients: butter, cream, lemon, parsley, olive oil, thyme, garlic, beef stew meat, flour, yorkshire pudding, milk, dijon mustard, spinach, onion, tarragon, nutmeg

Lamb shank stew with creamy mash

womensweeklyfood.com.au

Ingredients: butter, cream, lemon, parsley, olive oil, thyme, garlic, chicken stock, lamb shank, celery, fresh mint, red wine, carrot, bay leaf, onion, potato

Lamb shank stew

womensweeklyfood.com.au

Ingredients: butter, cream, lemon, parsley, olive oil, thyme, garlic, chicken stock, lamb shank, celery, fresh mint, red wine, carrot, bay leaf, onion, potato

Restaurant Hubert's chicken fricassée

gourmettraveller.com.au

Ingredients: butter, cream, lemon, parsley, olive oil, thyme, garlic, chicken breast, chicken feet, chicken wings, flour, celery, peppercorn, white wine, red wine vinegar, vegetable oil, bay leaf, button mushroom, maitake, onion, sugar, tarragon