garlic, thyme, lemon, butter, parsley, canola oil & dijon mustard recipes
4 recipes
Page 1
Goat Cheese and Herb Stuffed Chicken Breasts
foodnetwork.com
Ingredients: butter, lemon, dijon mustard, parsley, thyme, garlic, canola oil, chicken breast, goat cheese, shallot, egg, tarragon
Goat Cheese and Herb Stuffed Chicken Breasts
foodnetwork.com
Ingredients: butter, lemon, dijon mustard, parsley, thyme, garlic, canola oil, chicken breast, goat cheese, shallot, egg, tarragon
WARMED WILD MUSHROOM SALAD WITH FRISEE, ANCHOVY VINAIGRETTE, AND FRESH PARSLEY
chefspencil.com
Ingredients: butter, lemon, dijon mustard, parsley, thyme, garlic, canola oil, canned anchovy, parmesan, shallot, olive oil, frisee, wild mushroom
Marinated Flank Steak Sandwiches with Charred Onions
meatwave.com
Ingredients: butter, lemon, dijon mustard, parsley, thyme, garlic, canola oil, worcestershire, beef steak, provolone, rustic italian bread, soy sauce, brown sugar, chive, arugula, onion