garlic, thyme, lemon, butter, tomato, parsley & artichoke recipes
2 recipes
Page 1
Saddle of Lamb with Pesto and Fingerling Potato, Baby Artichoke, and Oven-dried Tomato Ragout
greatchefs.com
Ingredients: butter, lemon, artichoke, parsley, tomato, thyme, garlic, veal stock, saddle of lamb, boneless lamb, pine nut, bread crumbs, parmesan, white wine, shallot, basil, olive oil, potato
Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe
foodrepublic.com
Ingredients: butter, lemon, artichoke, parsley, tomato, thyme, garlic, veal steak, veal stock, veal shank, flour, extra virgin olive oil, fleur de sel, honey, carrot, chard, bay leaf, tomato paste, leek, onion, canola oil