garlic, thyme, lemon, carrot, bay leaf, red wine & chicken stock recipes

13 recipes

Page 1

Lamb shank stew with creamy mash

womensweeklyfood.com.au

Ingredients: chicken stock, lemon, red wine, carrot, bay leaf, thyme, garlic, lamb shank, butter, cream, celery, fresh mint, parsley, olive oil, onion, potato

Lamb shank stew

womensweeklyfood.com.au

Ingredients: chicken stock, lemon, red wine, carrot, bay leaf, thyme, garlic, lamb shank, butter, cream, celery, fresh mint, parsley, olive oil, onion, potato

Oxtail Stew with Cinnamon, Star Anise, Orange and Gremolata

thespicedlife.com

Ingredients: chicken stock, lemon, red wine, carrot, bay leaf, thyme, garlic, oxtail, shallot, orange, extra virgin olive oil, parsley, butternut squash, cinnamon, star anise, onion, canned tomato

Braised Lamb Shanks With Green Olives And Apricots

foodnetwork.com

Ingredients: chicken stock, lemon, red wine, carrot, bay leaf, thyme, garlic, lamb shank, flour, peppercorn, green olives, dried apricot, rosemary, olive oil, clove, cinnamon, sugar, pearl onion

Shin, Fennel, and Port Stew

eatsmarter.com

Ingredients: chicken stock, lemon, red wine, carrot, bay leaf, thyme, garlic, lamb shank, fennel, ginger root, vegetable oil, celeriac, tomato paste, cornstarch, port wine, leek, confectioners’ sugar, onion

Veal Osso Buco with Gremolata

mangiabedda.com

Ingredients: chicken stock, lemon, red wine, carrot, bay leaf, thyme, garlic, veal shank, parmesan, flour, milk, celery, cornmeal, parsley, olive oil, tomato paste, onion, canned tomato, chili flake

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: chicken stock, lemon, red wine, carrot, bay leaf, thyme, garlic, boneless lamb, celery, white wine, extra virgin olive oil, red wine vinegar, basil, artichoke, olive oil, tomato, leek, fennel seed, porcini, onion, mint, sugar

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: chicken stock, lemon, red wine, carrot, bay leaf, thyme, garlic, boneless lamb, celery, white wine, extra virgin olive oil, red wine vinegar, basil, artichoke, olive oil, tomato, leek, fennel seed, porcini, onion, mint, sugar

Elegant Braised Lamb Shanks

saucyrecipes.com

Ingredients: chicken stock, lemon, red wine, carrot, bay leaf, thyme, garlic, lamb shank, heavy cream, sour cream, horseradish, celery, orange, chive, rosemary, white pepper, parsley, olive oil, tomato paste, orange juice, potato, brussels sprout, pearl onion, canola oil

Elegant Braised Lamb Shank Dinner Recipe by Tasty

tasty.co

Ingredients: chicken stock, lemon, red wine, carrot, bay leaf, thyme, garlic, lamb shank, heavy cream, sour cream, butter, horseradish, celery, orange, chive, rosemary, white pepper, parsley, olive oil, tomato paste, orange juice, onion, potato, brussels sprout, pearl onion, canola oil

Elegant Braised Lamb Shank Dinner

cookingtv-channel.com

Ingredients: chicken stock, lemon, red wine, carrot, bay leaf, thyme, garlic, lamb shank, heavy cream, sour cream, butter, horseradish, celery, orange, chive, rosemary, white pepper, parsley, olive oil, tomato paste, orange juice, onion, potato, brussels sprout, pearl onion, canola oil

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: chicken stock, lemon, red wine, carrot, bay leaf, thyme, garlic, brisket, milk, butter, pretzel bun, celery, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, juniper berry, egg, parsley, clove, leek, apple cider vinegar, onion, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: chicken stock, lemon, red wine, carrot, bay leaf, thyme, garlic, brisket, milk, butter, pretzel bun, celery, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, juniper berry, egg, parsley, clove, leek, apple cider vinegar, onion, canola oil