garlic, thyme, lemon, chicken stock, green olives & celery recipes
5 recipes
Page 1
Pork and fennel ragu with kumara and goat's cheese gnocchi
womensweeklyfood.com.au
Ingredients: chicken stock, celery, lemon, green olives, thyme, garlic, pork shoulder, spelt, goat cheese, fennel, extra virgin olive oil, egg, leek, sweet potato, chili flake
Veal & Olive Stew
hairybikers.com
Ingredients: chicken stock, celery, lemon, green olives, thyme, garlic, pancetta, veal steak, flour, white wine, rosemary, carrot, bay leaf, olive oil, tomato, onion
Ragout of pork, sage and olives
goodfood.com.au
Ingredients: chicken stock, celery, lemon, green olives, thyme, garlic, pork shoulder, veal stock, white wine, carrot, polenta, bay leaf, white pepper, parsley, olive oil, sage, onion, canned tomato
Chicken Paella
foodnetwork.com
Ingredients: chicken stock, celery, lemon, green olives, thyme, garlic, chicken thighs, cumin, extra virgin olive oil, marjoram, long-grain white rice, olive oil, tomato paste, coriander powder, cilantro, bell pepper, avocado, chili powder, onion
Catalan Chicken Stew
foodnetwork.com
Ingredients: chicken stock, celery, lemon, green olives, thyme, garlic, chicken breast, almond, baguette, bread, peppercorn, paprika, extra virgin olive oil, canned whole tomato, carrot, bay leaf, parsley, saffron, bell pepper, onion, chile pepper