garlic, thyme, lemon, chicken stock, onion, red wine & extra virgin olive oil recipes
5 recipes
Page 1
Broiled, Butterflied Chicken
foodnetwork.com
Ingredients: chicken stock, lemon, extra virgin olive oil, red wine, thyme, onion, garlic, whole chicken, celery, peppercorn, carrot, canola oil
Oxtail Stew with Cinnamon, Star Anise, Orange and Gremolata
thespicedlife.com
Ingredients: chicken stock, lemon, extra virgin olive oil, red wine, thyme, onion, garlic, oxtail, shallot, orange, carrot, bay leaf, parsley, butternut squash, cinnamon, star anise, canned tomato
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: chicken stock, lemon, extra virgin olive oil, red wine, thyme, onion, garlic, boneless lamb, celery, white wine, red wine vinegar, basil, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, mint, sugar
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, lemon, extra virgin olive oil, red wine, thyme, onion, garlic, boneless lamb, celery, white wine, red wine vinegar, basil, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, mint, sugar
World Kitchen Paella
thespicedlife.com
Ingredients: chicken stock, lemon, extra virgin olive oil, red wine, thyme, onion, garlic, shrimp, chorizo, pork fillet, clam juice, peppercorn, paprika, coriander, red wine vinegar, peas, smoked paprika, parsley, tomato, oregano, saffron, bell pepper, risotto rice