garlic, thyme, lemon, chickpea, parsley & basil recipes
3 recipes
Page 1
Marinated Chickpeas with Marinated Roasted Red Peppers (for a 'Wichcraft sandwich)
inquiringchef.com
Ingredients: lemon, basil, parsley, chickpea, thyme, garlic, bread, celery, red onion, extra virgin olive oil, red wine vinegar, rosemary, carrot, oregano, bell pepper, pepperoncini, onion
Kale and Roasted Veggie Salad with Tahini Yogurt Pesto
theforkedspoon.com
Ingredients: lemon, basil, parsley, chickpea, thyme, garlic, greek yogurt, freekeh, sesame seed, kale, tahini, honey, carrot, olive oil, avocado, potato, craisins
Summer Chickpea Salad with vegan “Feta Cheese“
zuckerjagdwurst.com
Ingredients: lemon, basil, parsley, chickpea, thyme, garlic, almond, sun-dried tomatoes in oil, red onion, vegan feta, paprika, cucumber, fresh mint, white miso, olive oil, radish, oregano, tofu, mango