garlic, thyme, lemon, rosemary, cayenne & mussel recipes
2 recipes
Page 1
Marseille Fish Soup with Aioli
eatsmarter.com
Ingredients: mussel, lemon, rosemary, thyme, garlic, cayenne, turbot, conger eel, monkfish, fish stock, hot sauce, fennel, anise liqueur, egg, olive oil, tomato, saffron, scallion
Zarzuela de Mariscos
sidechef.com
Ingredients: mussel, lemon, rosemary, thyme, garlic, cayenne, shrimp, clam, deli ham, cod, slivered almonds, celery, peppercorn, white wine, bay leaf, smoked paprika, olive oil, tomato paste, saffron, onion, canned tomato