garlic, thyme, lemon, rosemary, heavy cream & white wine recipes
10 recipes
Page 1
Skillet Lemon Garlic Butter Chicken
aberdeenskitchen.com
Ingredients: heavy cream, lemon, white wine, rosemary, thyme, garlic, chicken broth, chicken breast, milk, butter, extra virgin olive oil, parsley
Butternut Squash Soup with Maple Creme Fraiche
justapinch.com
Ingredients: heavy cream, lemon, white wine, rosemary, thyme, garlic, chicken stock, butter, creme fraiche, maple syrup, bay leaf, olive oil, butternut squash, onion, nutmeg
Roasted Garlic Potato Soup
vaya.in
Ingredients: heavy cream, lemon, white wine, rosemary, thyme, garlic, chicken stock, cumin, shallot, hot sauce, dijon mustard, olive oil, sage, leek, potato, canola oil
Keto Zuppa Tuscana Meatball Soup with Sausage and Kale
wickedstuffed.com
Ingredients: heavy cream, lemon, white wine, rosemary, thyme, garlic, ground pork, bone broth, parmesan, kale, bay leaf, allspice, sage, onion, chili flake, italian seasoning
Wine-Braised Chicken with Bacon, Veggies and Herbs
yummly.co.uk
Ingredients: heavy cream, lemon, white wine, rosemary, thyme, garlic, chicken broth, chicken leg, bacon, chicken thighs, shallot, carrot, bay leaf, parsley, olive oil, cipollini onion
The Soup Man Seafood Bisque Recipe
secretcopycatrestaurantrecipes.com
Ingredients: heavy cream, lemon, white wine, rosemary, thyme, garlic, shrimp, lobster, scallop, mussel, milk, celery, carrot, bay leaf, parsley, spinach, onion
Al's Soup Kitchen's Seafood Bisque
cdkitchen.com
Ingredients: heavy cream, lemon, white wine, rosemary, thyme, garlic, shrimp, lobster, scallop, mussel, milk, celery, carrot, bay leaf, parsley, spinach, onion
SWISS VEAL AND WILD MUSHROOM STEW
kitchenconfidante.com
Ingredients: heavy cream, lemon, white wine, rosemary, thyme, garlic, veal steak, butter, oyster mushroom, shallot, paprika, shiitake mushroom, rice flour, bay leaf, parsley, olive oil, button mushroom, mushroom broth, onion
Chicken with Fennel-Cream Sauce and Penne
foodnetwork.com
Ingredients: heavy cream, lemon, white wine, rosemary, thyme, garlic, whole chicken, pine nut, parmesan, short-cut pasta, butter, celery, peppercorn, fennel, extra virgin olive oil, carrot, bay leaf, white pepper, onion, tarragon
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: heavy cream, lemon, white wine, rosemary, thyme, garlic, scallop, chicken stock, salmon roe, milk, butter, cheddar, shallot, zucchini, chive, champagne vinegar, vegetable oil, egg, parsley, olive oil, cream of tartar, grits, summer squash, tarragon